Things are sprouting!

I was out today inspecting my seeded crops very closely. The peas are now up here and there, and the radishes I sprinkled in with my seed tapes are also sprouting.

Here's some photo's of my 2 back beds, which are nearly all planted. In this photo below, I have one wide row left on the right for the beans to go in. Then I have one row of brussel sprouts and one row of broccoli.




In this second bed, I have all my carrots, parsnips, beets, turnips, rutabagas, walla walla onions and a wide row of peas. I have about a third of a row right in the middle, that I'm going to stick some lettuce in. Then both of these will be full for the time being.





After I harvest my peas, I may throw a second row of beans in. I'd like to get more peas and lettuce in somewhere also before it gets too late, but that will have to be out front. All depends on how much roto-tilling I can get my husband to do this weekend. Wish me luck!

Cherry Blossoms and Rainbows


It was a typical spring day today with showers and sun. Late this afternoon a thunderstorm blew through and left this rainbow over the valley. Note my cherry trees are in full bloom! And yes, that is my huge new veggie garden to be in front of the trees!

Happy Earth Day!

I had a great day and spent most of it getting veggies planted. I started the second veggie bed in back, and got my broccoli and brussel sprouts in. I planted Early Green broccoli, and Jade and Red Rubine brussel sprouts. I'm anxious to see and taste the Red Rubine. I've never seen or tasted red brussel sprouts! Brussel Sprouts are one of my all time favorite veggies these days, although you could not get me to eat one as a kid. I think I read this recipe for roasted brussel sprouts in a Barefoot Contessa cookbook, and they are to die for! Coat the brussel sprouts with olive oil in a bowl and add salt and pepper. Place on cookie sheet under broiler for about 15 minutes, turning them every 2-3 minutes. They end up crunchy and nutty. Just delicious!!

I had way more than I had broccoli than I planned for, in fact, I still have some broccoli that won't fit in and will have to be squeezed in out front somewhere. For future reference, I bought four mega 6-packs of broccoli starts from Fred Meyer. They each had almost double, so +/- 12 plants per pack. Next year two of them would be fine. I went crazy with the brussel sprouts, I think I had two of the mega 6-packs from Fred Meyer. Then at Molbaks, one of my favorite nursery's, I found the Red Rubine which were just in a four inch pot, but they were jammed in there! I think I probably got 10 plants per pot and I bought 3! I also bought two plain green pots there as well. I only need about half that amount for next year.

I also didn't get in a 6-pack each of cauliflower or red cabbage, which will also have to go out front. Although I'm contemplating putting in another smaller veggie bed out back, but my husband will probably freak out if I suggest it. He thinks I'll never possibly fill the front one we just put in! LOL!

We had a fairly "green" dinner tonight for the kids for Earth Day. I made a delish Fish Taco and Green Rice dish from Rachael Ray The kids were a little weirded out by the green rice, but if you like cilantro, try it! I thought it was great, although it needed a bit of salt. I used Tilapia instead of Mahi Mahi and it worked out great.

Rabbits stay out! Meet Toby too!

Yeah for the sun! Yesterday it continued to hail, snow, thunderstorm, with bright sun out in between. It was cold though, so didn't get outside at all. The sun was out today, but still a bit cold. I had to run a lot of errands, and finally got outside after the kids got home from school. Got another carrot seed tape put in, and finished installing my rabbit guard fence at the back of the garden area.

Last year, the rabbits ate everything down to the ground. I was so sad. This year, we added a rabbit guard fence along the back. Behind is 5+ acres of blackberry brambles, and I just know Peter Rabbit is nearby! However, we also reinforced the rabbit fence with small chicken wire. I've folded it where the rabbit fence meets the ground, and have about 18" vertical, and 18" horizontal, laying on the ground on the far side of the rabbit fence. I've also done the same to the picket fence on one side. Our big dogs are on the other side, so hopefully they will keep them out of there.

Along with all that, I have a new puppy. Yes, that means we have three dogs. Well the big dogs, one golden retriever and one yellow lab, are really my husbands. I wanted my own little one! Call me crazy! Anyway, hopefully he will be my gardening buddy one day, and learn to stop tearing up the garden. I've been training him to poop along the rabbit fence too, so I don't think there is much more I can do to keep them out at this point. The good thing is, I haven't seen one around for months. So hopefully they are gone! My new puppy is a Puggle, half Pug and half Beagle. His name is Toby and he is so darn cute if I do say so myself!


Snow in April


Well, it snowed today, can't believe it! Here's a pic of my broccoli starts. Didn't get anything done today in the garden and cleaned the house instead. Supposed to get nice out again Sunday and will have to get busy than.

April 17 2008

Today I got in my turnips, beets and rutabagas using the seed tape method. I also got some onion sets in, two packages. I'm assuming it's best to stagger putting more onion sets out, so I will not have to harvest them all at once. Dick Raymond's book isn't too clear on that, just says to start them as early as possible. Wish I could of gotten them in sooner, but the front garden they are going in has just been put in. Also started digging a potato trench, but had to call it quits as the kids have a ton of activities tonight.

Yesterday got my sweet peas in and my morning glories. Hope to get in my parsnip tapes tomorrow and finish the potato trench. They are saying it's supposed to get cold and rainy starting tomorrow, with chance of wet snow in the showers all weekend. :-(

The status of the veggie gardens

OK, my last post for today. I want to write down what I have done so far this year as far as planting the veggie gardens and what is going where. In the upper raised bed in the back, I have so far planted one wide row of peas (with maybe 2 dozen starts bought at the store). I have also put in two bundles of Walla Walla sweet onion transplants. Some may think that is early, but I'm giving it a go. Today I planted my carrot seeds, using a unique method creating my own paper towel seed tapes. I got this idea from Dick Raymond's book Joy of Gardening (Garden Way Book), which is my veggie gardening bible. (And if anyone knows where to get a hold of his In-Row Weeder tool, please let me know!) In the past, my carrots have always been a magnet to weeds, and by using the seed tapes, they have already sprouted when you plant them, so hopefully they will beet out the weeds, at least some of them! Watch for a more detailed post soon on the process of doing this. I took photo's today and will try and post a how-to guide tomorrow. I also primarily use the wide row method of gardening that Dick Raymond also covers in this book. I cannot recommend this book enough as it covers everything from his favorite varieties of vegetable, to how much to plant per person, to how to design a root cellar and the list goes on.

I have also done the seed tape method for my parsnips, beets, turnips and rutabagas. And will have them all in by weeks end. I also have a few shallots I want to put in this bed and then it will be full for the time being.

The second back veggie bed will have my bush beans, peppers, bunching onions, cabbage, broccoli, brussel sprouts, spinach, lettuces and greens. None have been planted yet. I tried doing cabbage and brussel sprouts from seed, but am not having much luck with them. I planted them about 2 weeks ago in flats, and only about half, maybe less, actually sprouted, and most have gone leggy and dampened off. I have quite a few starts I bought for cabbage, brussel sprouts and broccoli I need to get in. I also have a few lettuce starts and the leeks. I want to get all this in the ground this week. It's been rainy and in the high 40's this week, so not really tempting me to get out there. Tomorrow and Thursday are supposed to be drier and in the 50's, so hoping to get a lot done.

The front veggie garden. This was planned to put those larger space-taker-upper plants. In Dick Raymond's book, he has three garden plans. A salad garden, a summer garden and a huge Eat and Store Garden. My garden is only about half the size of his Eat and Store Garden, but hopefully it will do. The garden is 25'x70' with a 5' path around it inside the fence. So far, I have only put in one row of asparagus. I have ready to go in some onion sets and potatos. It will have one row of onions, 3 rows of potatos. I will do one row of potatos now for some early ones, and two more rows next month in hopes to be able to put some potatoes away next fall. This garden will also have my vine crops including cucumbers, summer squashes, winter squashes, pumpkins. It will also have my corn, hopefully 12 rows of it! I am hoping to do another row or two of peas as well but I need to get them in yesterday! They can easily go in between the pumpkin rows since they won't take up much space until at least mid-summer. I may also through more beans in as well.

I plan to do tomatoes in pots this year. We have a short cool season, and I have never done well with them. I get some, but never a ton. I remember my grandpa's garden back in Massachusetts gowing up, with the tomatoes lining every horizontal surface and eating them like candy. How I wish! But it's not to be out here in the Pacific Northwest. I hope to have 10-12 pots and will be happy to get what I get.

I think that covers my veggie plans to date. So much to do and so little time!
The goal is to not only feed us while the produce is fresh, but to also put alot away. I'm hoping to get a big upright freezer next month and make my first attempt at canning this summer as well. We have an unfinished walk out basement, and I don't know that we'll get a proper root cellar done this year, but I'd be happy to put some winter squashes and root crops away, even if it just gets us into early winter. Anyway, those are the goals. Wish me well! And don't forget to check out Dick Raymond's book below!

Our front yard and gardens

The front yard will take two pictures to get it all in. Here is the first, looking north east at our view, our cherry trees and the new front vegie garden.



The new vegie garden was inspired by me reading Animal Vegetable Miracle earlier this winter. I loved this book by Barbara Kingsolver. I read the book in early December and it dawned on me that there is no reason I can't buy local, or better yet, grow my own food. We have the space, and I love to garden. So I'm giving it a shot! Afer reading the book, we signed up with a CSA to deliver locally grown produce to us instead of buying produce that has been shipped thousands of miles to get to us. Think about all that oil wasted! If this is something you are interested in, check out Local Harvest to find a CSA program in your area and not only does it cut down on fuel consumption, but it supports your local community and local farmers. And the food is better too!



OK, here is the rest of our front yard. Please ignore the big eye sore that is a drainage swale right down the middle. Or better yet, if you have cheap but wonderful ideas on what to do with it, please share. Ideally one day, when we can afford it, we'd love to bring in a lot of rockery and make it a focal point, but for right now, it's just not a top priority and I am lost with what to do with it. Miles is going to build a new bridge to replace the old one this year as it is rotting away. North of the swale is my old "holding grounds". When we built this house, I slowly moved a lot of my perennials over and stuck them in the ground there. It was meant to be temporary, but as you can see, there are still plenty there, as well as a new baby cedar tree. My peony's are starting to come up as well as the irises, and I need to clean it out. Starting behind the garden area, is what I call the "soldier hedge" that moves to the left to the top of our driveway. Every year I add a few more shrubs and or bushes to the line, to fill it in. On one hand, I would love to make it a barricade to block the view of the property across the street and the big green barn/garage, but our CCR's prohibit me putting anything too tall in their as it may block the neighbors views. Where this ends, the driveway starts, and we have our "driveway bed" with 5 decoratve plum trees. The middle tree we lost in an ice storm a few years ago, so it has a lot of catch up to do. There is also a shade garden that lines the front walk up to the front door, I'll have to photograph that another day.

Our Back Garden

OK, so I went out and snapped some shots of what is here today. As you can see from the photo's, there is still lots of work to be done. Since we moved in, we had our third daughter (actually, she was born three weeks before we moved in!), and we've been busy since then with the girls, their activities, me selling on Ebay, etc. I've always wanted to do more outside, but time and money have been short. So consider this blog a starting point if you will. A tool for me to document our progress.





This is what I call the back garden. Starting on the right side, you will see the dogs yard which is fenced in with the privacy fence. In front of the fence, I divided my rhubarb plants and have 5 of them growing spaced out between the gate on the left, and the corner of the fence on the right. Then we have our two back veggie garden beds. They are each 8'x24'. The upper bed needed some repair work that I just did as a temporary fix this year. Next year we plan to combine the beds and support them with small rock walls. Then to the left are our two raspberry lines. The one on the left is 2 yrs old, the one on the right, we planted about a month ago from the off shoots of the first bed. To the left of those is our blueberry patch. I recently planted the last 6 bushes on the far side of this bed. To the left of the blueberry patch is a new picket fence we put in last May (2007). We have a new flower bed in front of it that still needs lots of work. The the left of the picket fence our are chicken coops and the kids playscape. The girls are in a Poultry 4-H project and their smaller banty's that they use for fit and show are in the smaller coop on the right. The main coop houses the majority of our flock. I think we have 19 birds at the moment. Last, if you go back to the right of the picket fence, you will see our apple trees. We have 10 of them, just finished filling them in with 3 new ones this year. Beyond you will see an empty 5 acre lot. Hopefully no one ever builds there! And that is the back garden.

Introduction


What is this blog about, you may ask? Well, it is the story of our home, and our gardens. How they developed. It is my tool for keeping track of what is going on in the gardens, and what has been planted when, what did well, and what did not. This is the year, where I am really beginning to focus again on my gardening, and I thought that blogging about it, would help me document everything.


Let me tell you a little about us. I am Tamara, my husband is Miles, and we have 3 girls. The story of our home and land began just 9 yrs ago, in June of 1999. That is when we purchased our 2.3 acres. This land sits up on a bluff, over looking the Snoqualmie Valley and the Snoqualmie River, with a view of the Cascade Foothills beyond. We are about 30 miles northeast of Seattle. This land used to be part of a farm, and we have two old cherry trees, several old pear and plum trees on the lot. Otherwise it is a pretty clear, sunny lot with just a few evergreen and scrub trees lining the eastern property line.


Our previous house was in the woods and very dark. We were thrilled with the light and the view this land offered. It was also just down the street from my in-laws who were currently building their house. We had a 4 yr old daughter with another daughter due to be born in August of that year, and we liked the idea of being close to the grandparents.


We spent that summer and fall looking for a builder, and trying to come up with the perfect house plan. Miles and I both went to college to study architecture, and we were busy designing the perfect house plan. We found our builder early in the fall, and they were ready to go. They thought it best if we submitted our plans for permitting right at the first of the year. My husband and I both freaked out a bit, knowing how much work was involved in putting together a set of construction documents, with him working full time and me home with a newborn and pre-schooler, we just didn't know how we would get it done in time.


It just so happened, that I love to watch HGTV and all those home shows on TV. I happened to be tuned in to Hometime on PBS one day, and they were just finishing a project, a custom designed house they had built from the ground up. It was the final episode, and they were giving a tour of the house. I fell in LOVE! I couldn't wait for my husband to come home to show him. As soon as he saw it, he said order the plans. He loved it as well. The house done for the show, was called the Maple Forest and it was designed by Michaela Mahady of SALA Architects. I have also heard it referred to as the Storybook Cottage, and that is how I like to refer to our home. Here is a link to the plans: Maple Forest Plans


So that is how it all began. Above is a photograph of our home. I hope to be adding many more photo's soon giving you a tour of the gardens!